Gong Mei (贡眉) is a distinctive Chinese white tea renowned for its rich flavor profile and cultural significance. Originating primarily from the Fujian Province, particularly Zhenghe County, this tea offers a unique experience for tea enthusiasts.

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🍃 What Is Gong Mei Tea?

Gong Mei is a white tea crafted from the Da Bai cultivar of Camellia sinensis. It is typically harvested later than other white teas, such as Bai Mu Dan, resulting in a slightly darker liquor and a stronger taste. The infusion presents a golden yellow hue, distinguishing it from lighter white teas (teapedia.org).

🌿 Cultivation and Harvesting

Gong Mei is cultivated in the mountainous regions of Zhenghe County, where the tea gardens are situated at elevations ranging from 850 to 1200 meters. The tea plants, many over a century old, grow untended in rocky terrains, absorbing the essence of their natural environment. The leaves are hand-plucked during the early spring, ensuring the inclusion of tender and robust buds (Wuyi Origin).

☕ Flavor Profile

Gong Mei tea is celebrated for its distinctive sensory qualities, offering a rich, mellow flavor with a refreshing aftertaste. The tea liquor is typically orange or deep yellow, exuding a fresh, pure aroma. Tasting notes often include sweet, light, floral, and honeyed nuances, providing a smooth and satisfying experience (CHICHATEA).

🍂 Brewing Gong Mei

To fully appreciate the nuances of Gong Mei tea, consider the following brewing guidelines:

  • Gong Fu Style: Use 4–5 grams of tea per 100 ml of water at 90–95°C. Rinse once, then brew 8–10 infusions, gradually lengthening steeping time.

  • Western Style: Use 3–4 grams of tea per 250 ml of water at 90°C. Steep for 2–3 minutes for the first infusion, and resteep 2–3 times.

These methods help extract the tea's complex flavors and aromas.

🌱 Health Benefits

Gong Mei tea offers several health benefits:

  • Rich in Antioxidants: Contains polyphenols that may help combat oxidative stress.

  • Low in Caffeine: Suitable for those sensitive to caffeine.

  • Supports Immune Health: Regular consumption may bolster the immune system.

  • Calorie-Free: A healthy beverage choice without added calories (CHICHATEA).

🛒 Where to Find Gong Mei

Gong Mei tea is available through various online retailers, including:

These platforms offer a range of Gong Mei teas, from fresh harvests to aged varieties, catering to different preferences and budgets.

📦 Aged Gong Mei Tea

Aged Gong Mei tea, such as the 2015 Bao Feng Xiang Ji "Gong Mei" White Tea from Yunnan Sourcing, is particularly prized for its deep, mellow flavors. This tea exhibits honeyed notes with a woody aftertaste, reminiscent of the forest, and is often enjoyed through cold brewing methods (Reddit).

🎥 Learn More About Gong Mei

For a deeper understanding of Gong Mei tea and its aging process, consider watching the following video:

Gong Mei 2016 Bing Cha: A White Tea Cake Meant for Ageing

If you're interested in exploring Gong Mei tea further or need recommendations on specific vendors, feel free to ask!



 


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